Friday, August 11, 2017

My Bullet Journal

Happy Friday! Since I've transitioned into the full-time freelance world I admit my weekdays and weekends occasionally blur together, but for most people, Friday means one thing: hello, weekend!

Speaking of full-time freelance.. What a transition! I didn't think switching from having a "real" job to working from home would be so challenging, to be honest. It has been a whirlwind! I'm trying to make sure I still keep elements of a routine going because while I disliked waking up at 6 a.m. every day to work in an office full of fluorescent lighting, there were some benefits to having a clear-cut schedule. It's not as hard to know when to work, rest or play when you have a boss and coworkers to be accountable to.

I saw my friend Jordan post about her bullet journal recently, and I remembered hearing about this method of schedule management on The Internets™a while back. So I wanted to try one and see if it helps me feel more prioritized and put together!


I am 100% new to bullet journaling — like, three days new. But here's why I liked the idea of it:
  • it's analog. I have never found online calendars to work for me. Even when I set reminders and alerts, I just feel so much more scattered online than I do on paper. Also, how many times have I opened a browser to check my Google Calendar and wound up on Apartment Therapy or Facebook instead... Oops!
  • It allows for flexibility. The creator of the Bullet Journal method recommends you don't schedule out your tasks and to-do's for more than a day at a time. I think that's a little extreme — I've been scheduling out my to-do's weekly since I began freelancing, but flexibility is something I need during this season when deadlines get moved or I'm working with clients on a fast turnaround.
  • You can keep everything in one place. The idea is that you can keep your calendar, shopping list, themed tasks and to-do's (wedding planning, anybody?!) all in the same place. That makes me feel more sane than having three, four or five notebooks to juggle (and potentially forget somewhere).

I think what I like most about bullet journaling is that it's really customizable — some people get super creative with them and others stick to the nuts and bolts. I learned the basics of setting mine up from the video on the Bullet Journal website, and it's very simple at this point. We'll see what happens as I keep using it!


I'm not sure if bullet journaling will be the end-all, be-all method for me, but I'm going to try it for a few weeks and see if I can get the hang of it. I'll share an update on my thoughts after a little while! What do you guys think about scheduling methods, whether you've used a bullet journal or not? Any tips, tricks, etc.?


Thursday, August 3, 2017

Watermelon and Mint Salad (15 Minutes!)

Hi guys! It's #NationalWatermelonDay (lol who makes these things up?), so I wanted to show you one of the easiest, tastiest recipes I make at home. This is one of the best summer salads out there; watermelon is a summer food. Friendly reminder to each of you who keep saying it's about to be fall. Please don't crush my summer-loving dreams yet!


Bonus points: It's pretty healthy unless you're a non-cheese eater! And if you are a non-cheese eater, you could skip the cheese and add a dash of pepper. If you try that version, let me know. I think it would taste good, but I'll be honest, I just made that up off the top of my head — so it is *not* tested and approved.


Here's the tested and approved recipe.

Ingredients
- 1/4 watermelon
- 1/2 cup feta cheese
- 3 sprigs of mint (bonus points if you pick them from your own garden!)


This recipe serves two as a side salad, or one for lunch. Or if you're REALLY healthy, this could be a great dessert. I'd rather have cheesecake for dessert, but I'll be impressed if this is your dessert.


Directions
Chop up watermelon into bite-sized pieces. Add feta and mint leaves. That's literally it! Eat it!

I honestly don't think this would even take 15 minutes if you're a fast chopper. 15 minutes is more like the time it takes to fix it and eat it. The recipe is easily doubled, tripled, quadrupled, etc. to feed a big gang, too! I've made it for baby showers and wedding showers, and it's always a hit.

Oh, also, my mom showed me how to make this. She's the best.


Anyway, let me know if you try that pepper thing! xo!


Friday, July 28, 2017

Oh, Hello Again!

I once read you should never apologize for a break in blogging — that you should just be like "hey this is what's on my mind today" without saying "so sorry I haven't posted in a while!"

Well, I haven't posted in a while, so here's what's on my mind today: Taking time to slooooow down.


Between leaving my job to go full-time freelance and planning a wedding, I've been a busy bee lately! Building a business (or two or three) and preparing for marriage are both huge life changes, and I've been adjusting to this new life of mine. I'm thankful — so thankful — and just a little overwhelmed at times!

I've been reading a book with a group of friends, Shauna Niequist's Present Over Perfect, and here's something she had to say:

“Many of us, myself, included, considered our souls necessary collateral damage to get done the things we felt we simply had to get get done - because of other people's expectations, because we want to be know as highly capable, because we're trying to outrun an inner emptiness. And for a while we don't even realize the compromise we've made. We're on autopilot, chugging through the day on fear and caffeine, checking things off the list, falling into bed without even a real thought or feeling or connection all day long, just a sense of having made it through.”


Maybe the "do or die" to-do list you've been carrying around is really just a "do or die trying" list?

So I'm putting less pressure on myself. Or at least I'm trying to!

Spending extra time on a fishtail braid because it makes me feel #fancy, wearing this fun picnic outfit from Modcloth, still knocking items off of my to-do list, but giving myself grace. And time to breathe. Breathing is important, you guys.


I also don't see self-care as a singularly woman's issue, though I notice more women writers talking about it. Food for thought.

Anyway, here are some other things I'm into right now:
- 6 peach desserts that are the definition of summer via Bon Appetit
- Dying to try Glossier's Cloud Paint
- Currently reading this book, which is super interesting
- Artificial light from digital devices lessens sleep quality, via Science Daily


What's on your brain lately? Let me know, either here, on Facebook or on Instagram!

Outfit details: dress c/o Modcloth, statement ring c/o Modcloth, shoes.